UGH! With school back in and time being more valuable than ever, who doesn’t love a quick, easy, limited ingredient, wholesome dinner? I stumbled upon this recipe while searching for quick and easy dinners that were both loved by all and affordable. The final product from this recipe was a hit and I didn’t stress over dinner!
As always I somehow tweak every recipe I use because 1) I don’t everything on hand and 2) my kiddos may not eat some of the things in it. This one was no different!
What I used was: (and I did provide the link to the original recipe above on the word recipe)
1 lb. extra-lean ground beef
1/3 cup KC Masterpiece Barbecue Sauce
Few dashes of onion powder
Few dashes of parsley
1 can (7.5 oz.) refrigerated biscuits
1/2 cup Shredded Colby Jack Cheese
My picky, picky kids (and hubby) LOVED this “beef cupcake” and I will definitely be making them again!
ginghamandpearl.com 